Description
Varai / Bhagar Flour by Nioan the Healer is a light, gluten-free flour made from barnyard millet—perfect for traditional fasting recipes like khichdi, idli, or thalipeeth. Naturally rich in fiber, iron, and essential nutrients, it supports easy digestion and helps maintain energy levels throughout the day. Backed by over 3 years of experience in crafting certified gluten-free products, Nioan the Healer delivers a flour that’s ideal for individuals with gluten allergies, diabetes, or those focused on weight management. Whether you’re observing a fast or simply seeking clean, nutritious ingredients, this flour is a smart and wholesome choice for your kitchen.
Born gluten-free, not made gluten-free — clean, pure, and safe




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